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Restaurant Manager

Charlotte, NC · Restaurant/Food Service
Tired of early mornings or late nights? Want to get away from the Fast Food grind?

A leading full-service BBQ concept with a friendly, authentic southern atmosphere seeks a Restaurant Manager to assist  in overseeing total restaurant operations. Managers provide leadership and direction to staff, optimize profits by controlling costs, and providing prompt problem resolution to ensure guest satisfaction and overall restaurant success.

• Minimum of 1 year restaurant management experience
• Highly motivated, self-directed, and results driven with a solid, accomplishment-based track record
• Able to manage multiple priorities in a fast-paced environment and make great decisions under pressure
• Understanding of Profit and Loss Statements, with the ability to identify opportunity areas and develop action plans
• Leads by example, with strong skills in interpersonal communication, staff development, and team-building 

• up to $40,000 to start(depending on experience), plus bonus & benefits
• Highly competitive total compensation packages
• Tremendous growth opportunities for high-performing individuals

PLEASE NOTE: there are 4 locations in the Charlotte area - candidates should be willing to be assigned to ANY of the following locations if hired:
  • Charlotte - Tyvola Rd
  • Charlotte - Pineville-Matthews Rd
  • Concord - Lyles Ln
  • Mooresville - W Plaza Dr

For immediate and confidential consideration, APPLY TODAY!

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