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Restaurant Manager

Nashville, TN · Restaurant/Food Service
Hit the glass ceiling? Career need a jump-start? Tired of late nights? We have the solution!!

Our Client, a popular Juice concept is currently interviewing 
experienced salaried Manager candidates in the Nashville area.

JOB REQUIREMENTS
  • A High School diploma; college degree is a plus
  • At least 2 years of management experience in a full-service or fast casual restaurant concept
  • Basic computer skills and knowledge of Microsoft Office (Outlook, Word, Excel)
  • Ability to be on one's feet at least 8 hours per day and lift up to 50 lbs.
  • Strong written and verbal communication skills -- clear and professional demeanor
  • Ability to multi-task, organize and prioritize with efficiency
  • A friendly and outgoing personality -- must enjoy interacting with and servicing others
  • Sincerity, honesty and candidness with team members and guests alike
  • Initiative, drive and a self-starting work ethic
  • Ability to lead, motivate and build efficient work teams
  • A love for the restaurant business and desire to create the ultimate guest experience

What do we offer?
More growth. Better hours. Greater potential. All served in a culture that understands you have to have a life and need the time to enjoy it. Here are some of the advantages our Managers enjoy:
 
  • A highly competitive salary with monthly bonus potential
  • Dependent and health care spending accounts
  • Flexible work hours and great working conditions -- no late nights and no liquor, steam tables or deep fryers
  • Extensive on-boarding and training program, plus on-going development opportunities
Compensation : $42k - $45k + bonus and benefits
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